Description
Penne Pasta, WW, Organic
INGREDIENTS:Organically Grown 100% Whole Wheat Flour.
Nutrition Facts
Serving Size:2 ozs. (57 g)
Servings per Container:8
Nutrient Amount %DV
Calories 200
Calories from Fat 15
Total Fat 1.5 g 2%
Saturated Fat <1 g 0%
Cholesterol 0 mg 0%
Sodium 10 mg 0%
Potassium 220 mg 5%
Total Carbohydrate 39 g 13%
Dietary Fiber 9 g 37%
Sugars 1 g
Protein 9 g
Iron 10%
Thiamin 15%
Riboflavin 8%
Niacin 15%
- Cooking time:Allow four quarts of water for each pound of pasta.Bring water to a rapid boil then add pasta and 1 Tbsp salt, optional.Cook uncovered in rapid boiling water until pasta is tender yet firm (al dente).Stir occasionally.Approximate cooking time is 8 to 10 minutes.Do not overcook.Drain pasta immediately in a colander.Serve at once.
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