Heirlooms Evermore Walla Walla Onion Seeds

Description

r Intermediate day onion, grows almost anywhere. Old fashioned French Variety, these are one of the sweetest onions to grow. Large globes with light brown skin are ultra-mild and the crunchy, white flesh is delicious either raw or cooked. Sow seeds in flats in early spring or late winter. Place seeds 1/4″ deep in potting mix. After emergence, trim tops off until plants become strong and established. Transplant outside with a six” spacing. Harvest when onions become desired size.

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r For mature onions, harvest when tops fall and place in direct sun until cured. Store in a cool, dry, dark place.

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r Seeds: Approx.100

Ingredients

walla walla onion seeds

Directions

r Sow seeds in flats in early spring or late winter. Place seeds ¼” deep in potting mix. After emergence, trim tops off until plants become strong and established. Transplant outside with a six inch spacing. Harvest when onions become desired size. For mature onions, harvest when tops fall and place in direct sun until cured. Store in a cool, dry, dark place.