Description
r Garlic Ghee is the perfect addition to any garlic lover’s kitchen.
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r There is nothing quite like garlic Indian ghee from Pure Indian Foods. The flavor is mouth-watering, but not too overpowering – the perfect combination for the perfect dish. Use organic garlic ghee over grilled steak or seafood, to sauté spinach, and even over pasta.
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- r Organic
- r Grass-Fed
- r Whole 30 Approved
- r Keto Certified
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Serving Size 1 tsp (5g)
Calories 45
Total Fat 5g 8%
—Saturated Fat 3g 15%
—Trans Fat 0g
Cholesterol 8mg 3%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
—Dietary Fiber 0g 0%
—Total Sugars 0g
——Includes 0g Added Sugars 0%
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
organic pasteurized butter (made from non-homogenized whole milk from grass-fed cows), organic garlic
Directions
r Don’t worry about me in a hot truck or mailbox! I am happy sitting in the heat all day, just waiting for you to come home and cook with me!
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r I am made using heat, and you can cook me with high heat, too! When it’s cold, i’m more solid, when it’s hot I melt but i’m always delicious.
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r Shelf Life:
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r Unopened Jar: One year, with or without refrigeration.
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r Opened Jar: 3 months wihtout refrigeration and one year in the fridge.
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r Always use a clean, dry spoon to scoop out ghee. Do not expose ghee to moisture.
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r Ghee does not stay completely fresh much longer than one year without hte use of preservatives. We don’t use any preservatives in our ghee.
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r ***Your Ghee may be melted, gritty, grainy, smoothe or solid, which are all normal textures of traditionally-made ghee.
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