Description
r Made from fresh organic ginger, this recipe-ready ingredient is a great time (and knuckle) saver. A favorite among home chefs for its versatility and usefulness in elevating the flavors of many recipes.
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- r Use in place of fresh ginger
- r Convenient, recipe-ready
- r Great in marinades, salad dressings, sauces, jams and chutneys
- r Brighten up grains and rice, stir fry, curries, tomato-based sauces, fish, veggies
- r Concoct jazzy ginger cocktails
- r Organic
- r Non-GMO
- r Vegan
- r Kosher
- r No artificial ingredients
- r Supporting small-scale farmers
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Serving Size 1 tsp (5g)
Calories 0
Total Fat 0g 0%
—Saturated Fat 0g 0%
—Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate <1g 0%
—Dietary Fiber 0g 0%
—Total Sugars 0g
——Includes 0g Added Sugars 0%
Protein 0g
Vitamin D 0mcg 0%
Calcium 1mg 0%
Iron 0mg 0%
Potassium 18.6mg 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
organic ginger, organic cane sugar, organic rice vinegar, citric acid
Directions
r Add Organic Minced Ginger to marinades, salad dressings and sauces. Flavor up steamed rice. Create a ginger stir fry, season grilled scallops, Napa slaw or shrimp cocktail.
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r Refrigerate after opening. Once opened, for freshest flavor, use within 2 months.






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